_200.jpg) Tarwi flower (Source: UNIP) |
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_200.jpg) Tarwi seeds (Source: UNIP) |
Other namesEnglish: Tarwi
Danish:
French: Lupin changeant
German: Andenlupine
Spanish: chocho
Botanical descriptionEnormous variability in the primary and secondary colours and patterning of seed coats.
Production descriptionNotable for the wide range of seed colours and its composition, tarwi is more like soyabeans than the other lupins because of its protein and oil contents. It is a very marginal crop at present, except in the Andes where it is grown for human nutrition. Bitterless varieties have been known for a short time and these should stimulate its production. It requires further domestication to grow and produce in European climatic conditions.
Major uses and marketed productsSeeds for human consumption (Andes)