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Antalya - 2010
The 7th AEP Conference and the IFLRC-V, Antalya, Turkey
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ICLGG4 (Dec. 2008)
IV International Conference on Legume Genomics and Genetics
Puerto Vallarta, Mexico, 7-12 December 2008
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2nd GL-TTP workshop Nov.2008
Novi Sad, Serbia, 27-28 November
The Second GL-TTP Workshop was held on Thursday 27 November and Friday 28 November 2008 in Novi Sad in Serbia, as a satellite meeting of the BREEDING-08 Conference.
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8th ENFC Sept08
30 August to 3 September 2008, Ghent, Belgium
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4th EPSO Conference: “Plants for Life” June08
Toulon (Côte d’Azur), France, 22-26 June, 2008
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Debate at COPA-COGECA, 26 March 2008
Tue 08 April 2008
Grain legumes: what is at stake for the EU?
Strengthening the grain legume sector which is still recent in the EU is both (i) urgent to maintain and increase sufficient volume and expertise, and also (ii) strategically necessary if the EU decides to exploit local supplies with the current high prices for agricultural raw materials and energy, and to benefit from the capacity of these legume crops to use renewable nitrogen and therefore target a more sustainable agriculture with lower fossil energy consumption and lower GHG emissions.
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Spanish Day, January 2008
Thu 31 January 2008
Spanish Day on Grain Legumes, Valladolid (Spain), 31 January 2008
In the frame of GLIP, this Spanish event has disseminated recent information related to grain legumes, issued from EU and national activities.
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Lisbon - 2007
Dissemination Conference of GLIP and other legume-related activities
This conference will bring together those interested in legumes and especially legumes in agriculture. This will provide conference participants with the opportunity to assess the outputs of several coordinated research activities and to discuss prospects for their use and to prepare future collaborations.
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IAWL 2007
Third International Aphanomyces Workshop on Legumes
7-9 November 2007, Rennes, Brittany, France
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First GL-TTP workshop (April 2007)
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APR 23-25, 2007 "Targeting Science to Real Needs"
Reflecting the needs of grain legume breeders, the workshop "Targeting Science to Real Needs" (Paris, 23-25 April 2007) focussed on the exploitation of genetic resources, and on the concrete use and integration of molecular technologies in breeding. The main themes addressed in this first workshop were genetic diversity, disease resistance, abiotic stress tolerance and seed quality.
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Abiotic stress Workshop
Fri 30 March 2007
22-24 March 2007, as a satellite workshop of the Model Legumes Congress 2007.
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Ascochyta - 2006
1st international Ascochyta workshop on grainlegumes - Identifying priorities for collaborative research
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GL-Pro - Brussels - 2006
Grain legumes do not usually need nitrogen fertilisation for their growth. Cultivated in rotations with other crops such cereals, they decrease the chemical inputs of the following crop, and they contribute to a reduction in fossil energy consumption and in the release in greenhouse gases.
In May 2006, more scientific and technical analyses on the environmental benefits of including legumes in crop rotations have been released publicly in Brussels at a GL-Pro/GLIP Dissemination Event.
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GLIP - Montpellier - 2006
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HP - Milano 2005
Healthy and added value food ingredients from lupin seed
November 9th- 10th 2005 – Milano- Italy Palazzo Visconti di Vimodrone, via Cino del Duca 8, Milano
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GLIP - Madrid - 2005
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5th GL conference - Dijon - 2004
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Zurich workshop - 2004
Organised by Agroscope FAL Reckenholz and AEP, this international scientific workshop entitled 'Grain legumes and the environment: how to assess benefits and impacts?' was held in Zurich (Switzerland) on 18–19 November 2004 with 50 participants.
It brought together experts working on the methodologies for environmental assessment of agricultural production systems including grain legumes as crops or as raw materials for feeding animals, in order to:
1. Gather and exchange expert knowledge on the environmental benefits and negative impacts specific to grain legumes production and use in Europe
2. Define the knowledge gaps and the need for future research relative to this area of scientific research;
3. Establish an inter-disciplinary expert network of scientists working on environmental aspects of grain legumes production and use.
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LINK - Strasbourg - 2002
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