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	Home > Site map Crops & Species What are grain legumes? Lexicon on legume crops What is N-fixation? All species index Pea Common bean Chickling vetch Barrel medic or Medicago Lotus japonicus Faba bean Runner bean Soyabean Narrow-leafed lupin White lupin Yellow lupin Tarwi Cowpea Hyacinth bean Mung bean Pigeon pea Lima bean Common vetch Bitter vetch Hairy vetch Hungarian vetch Narbon bean Grass pea Groundnut Adzuki bean Lentil Chickpea Temperate grain legumes Pea Faba bean Lupins Lentil Chickpea Vetches Lathyrus species Tropical grain legumes More adapted to humid regions Soyabean Dry Beans Groundnut Pigeon pea Hyacinth bean Model legumes Models for legume family Barrel medic or Medicago Lotus japonicus Breeding What's new in short What progress in legume genetic improvement in the EU Genetic and genomic resources from GLIP Reduction into practice Understanding biotechnologies & molecular biology Grain legume breeders and programmes in EU Registration & recommendations Some new registered grain legume varieties in Europe in 2006 Registered varieties in the EU Variety registration systems in the EU Spanish trial network for grain legume varieties Faba bean breeding Faba bean breeding in brief - focus on Europe EUFABA analysis of faba beans breeding progress in Europe Fevita: a new type of faba bean cultivars Pea breeding Winter peas Production Trends in production World scene European production Economic integrated chain Major players Current state of the art Challenges for socio-economic chain of grain legumes Growing GL in Europe Grain legumes, crops adapted to all European regions Which grain legumes for which regional conditions? Potential growing areas for grain legumes Check-list and contacts Guidelines for growing GL in Europe Analyses of EU production GL-Pro analyses (2005-2006) Economic impact of grain legumes in European crop rotations LINK production branch (March 2000) Crop management Europeans cropping systems Crop life cycle Weeding Decision Support Systems Plant protection tools for integrated management Intercropping grain legumes and cereals Uses DIfferent uses of different products Seeds: composition & qualities A well-balanced raw material Seed composition and quality in grain legumes Seed functional potential Feed uses Which grain legumes for which animal? Grain legumes as functional ingredients in animal feeds Pulse for feed LINK feed branch Food uses Positive impact of pulse consumption on human health Benefits for human health - a scientific consensus Overseas information on impacts on health The EU-labelled food legumes Food safety LINK food branch Potential of lupin ingredients Non-food uses Environment What is sustainable agriculture? Overview: legumes & environment Grain legumes: which benefits for the environment? Summary Biological nitrogen fixation Multifunctional legumes Environmental benefits Local production and traceability Methodologies for assessments How to assess benefits and impacts? Zurich workshop - 2004 Current data and results Give peas a chance � eco-environmental analysis in GLIP On-going steps in gathering data Environmental impact of GL in regional crop rotations Environmental benefits of grain legumes for food and feed GL-Pro environmental analyses Synthesis of the environmental impacts - 2002 document R&D projects Past projects FYSAME EUROPROTEINS EU 623 Increased utilization of peas in food and feed products... TRANSLEG UNCLE NUTRIPEA LUPINE PHASTIC CABINET PRELEG AMINOPIG Industrial application of plant proteins as binders ... EFPN PHASELIEU Exploitation of the unique genetic variability of peas... FRYMED PROFETAS LINK MEDICAGO TEGERM HEALTHYPIGUT PHASEOLINE INTERCROP National projects PDR PCGIN Pastaleg Parasitic Plant Management in Sustainable Agriculture HEALTHY-PROFOOD What is Healthy-Profood Overview on information from Healthy-Profood Food uses and health benefits of lupins Final conference - Milano 2005 GL-PRO Identity Card GL-Pro environmental analyses The tasks The team GL-Pro slides in pdf Environment Workshop GL-Pro Final Event GL-Pro databases EUFABA AQUARHIZ What is Aquarhiz? Current progress INTEGRAL GRAIN LEGUMES (GLIP) What is GLIP? Progress in GLIP Thanks to Noel, the GLIP guide GLIP-related events Press releases Other FP6 projects SEAMLESS EUROCROP Identity card Eurocrop GL-WG LEGRESIST NODPERCEPTION Calls for proposals General call 3 of Priority-2 Results of Priority-2 (KBBE) calls Calls of FP7 Legume Research - Vision Preparing EU projects FP7 information Overview of FP7 Food, Agriculture and Fisheries, and Biotechnology Joint strategy AEP network Mission and objectives Activities Membership AEP Executive Committee AEP Scientific Committee Financial partners Done up to now Previous Committees Previous AEP SC 2004-07 Previous AEP EC 2004-07 Join AEP Scientific expert appraisal Joint strategy Recommendations from experts - Beyond 2007 AEP expert appraisal for legume research beyond 2005 Archive: 2002 document Ascochyta network Informal network set up at 2006 workshop Events LINK - Strasbourg - 2002 Grain legumes for sustainability Synopsis of Strasbourg event Sponsors Programme Synopsis of Workshop 1 Synopsis of workshop 2 Medicago - 2003 Zurich workshop - 2004 Echos from the workshop The workshop book Abstracts Slides Committees Sponsorship 5th GL conference - Dijon - 2004 Highlights from Dijon Comments from T.H. Noel ELLIS Proceedings Special Report about Dijon-2004 Programme List of participants Conference committees Sponsorship GLIP - Madrid - 2005 Echos from GLIP Madrid event Abstracts & Slides Programme Committees & Sponsors GLIP in brief AEL, a Spanish association Madrid06 - Information to press HP - Milano 2005 GLIP - Montpellier - 2006 Programme More about GLIP GL-Pro - Brussels - 2006 Objectives Talks - 1st day Talks - 2d day Information for journalists Organising Committee Sponsorship Feedback questionnaire Ready-to-print announcement Ascochyta - 2006 Echos from Asco-2006 Welcome & Objectives Abstracts & Slides Committees Sponsorship Informal network set up at 2006 workshop Faba bean - 2006 Welcome Objectives Talks The workshop book Committees Sponsorship Abiotic stress Workshop First GL-TTP workshop (April 2007) IAWL 2007 Welcome to IAWL 2007! Objectives How to contribute? Registration Scientific programme Venue Accomodation Contact & Committes 2d call ready to print Lisbon - 2007 Echos from Lisbon 2007 Foreword by T. Hall in the Conference document Plenary sessions Workshops Legume Research - Vision Book of abstracts Pictures Timetable Welcome address Committees Patronage & Sponsorship Press area for lisbon event Leaflet (PDF) Spanish Day, January 2008 Debate at COPA-COGECA, 26 March 2008 Antalya - 2010 Expression of Interest Antalya 2010 (IFLRC V & AEP VII) Coming events Publishing "Grain Legumes" Magazine GLM archives Editorial information Publisher's List Special Reports Grain legumes in Central and Eastern Europe Drought and saline stresses in legumes Food uses and health benefits of lupins Seed protein in grain legumes Economic and environmental value of grain legumes Vetches: from feed to food Give peas a chance � eco-environmental analysis in GLIP Conference proceedings Workshop proceedings Books Press area Publishing "Grain Legumes" Magazine Special Reports Conference proceedings Workshop proceedings Books Poster Press area Special reports Grain legumes in Central and Eastern Europe Drought and saline stresses in legumes Food uses and health benefits of lupins Seed protein in grain legumes Economic and environmental value of grain legumes Vetches: from feed to food Give peas a chance � eco-environmental analysis in GLIP News Coming events

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